4 Levels of French Fries: Amateur to Food Scientist | Epicurious

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Fidēlis B
Fidēlis B - 2 hours ago
Old Bay is the only way to season fries and it’s not up for debate lol
Baj3bus - 3 hours ago
OH MY GOD. Since no one else is saying this I’ll do it. GOOD THINGS TAKE TIME YOU CHILDREN.
Mel Tran
Mel Tran - 5 hours ago
Now I understand why we have to book a table of the famous restaurant before months.
mamta rao
mamta rao - 5 hours ago
Sale NRI khud ka naam bhi dhang se nahi le sakte. Palak ko Paalak kehte hai angrej ki aulaad.
GeGe Rocks
GeGe Rocks - 5 hours ago
Rocket science 101. This makes me want to upload a video where I blanch for 7 mins and fry them for 3 at super high - Perfection every f timeee
Salt and loads of your fave condiment 🍟
Not that complicated, really
mister marshmallow
mister marshmallow - 6 hours ago
I never likes the experts version
Jonathan Waters
Jonathan Waters - 8 hours ago
Level 1: The grocery store
Level 2: Farm fresh
Diviance - 10 hours ago
I feel like I wouldn't eat any of those fries and I love fries.
PeachyEats - 11 hours ago
Um a week
ᴄᴜᴘ ᴏғ ᴛᴀᴇ
ᴄᴜᴘ ᴏғ ᴛᴀᴇ - 12 hours ago
Step 1:
Get your phone
Step 2:
Order McDonald’s
Step 3:
Enjoy your fries
neil u
neil u - 13 hours ago
Wow 3 horrible ways to cook awful fries n take forever doing it. Morons
Really ya
Really ya - 13 hours ago
i think they should make deep fried chicken with cheese sauce
Toomin Dev
Toomin Dev - 13 hours ago
Does anyone else think Palak looks like Alita Battle Angel?
Gheb Gicalde
Gheb Gicalde - 15 hours ago
Makes me want to study food
detectiveErin - 16 hours ago
Im ___ and im a level one chef
Im ___ and im a level two chef

Im ___ and ive been a chef for over 10849558 years
DrKlaja - 17 hours ago
Any Belgians cringing here?
Kaifa Modeste
Kaifa Modeste - 18 hours ago
Level 1 chef: My method is a bit longer
Level 3 chef: ..................
Javier Esposito
Javier Esposito - 18 hours ago
Level 3 chef: Ok so harvest the potatos you planted 10 weeks ago...
Eugy 076
Eugy 076 - 19 hours ago
I know you'll skip the level 4 part...
Acko Neri
Acko Neri - 19 hours ago
that level 2 seems like a former level 1 that got upgraded because Lorenzo had business
Juan Faisal
Juan Faisal - 20 hours ago
to name a sauce "queso cheese sauce" its a little bit redundant 11:42
Pointillax - 21 hour ago
When you need to be a chef to know that you don't have to drown food under 2L of diabetic sauce, you know you're in the US...
dhruv verma
dhruv verma - 22 hours ago
I would love to go to KFC and buy fries which will cost me way less and in no time ....and the server will say thanks for no reason
vedant gondalia
vedant gondalia - 22 hours ago
Any chefs here?....
Cause i wanna know which is the best institute for post graduation in culinary, i want proper and good knowledge, i have tried to searching for it but what i found out on net wae just institutions marketing themselves...
So please guys help me out n let me know ur suggestions
Thank you ❤.
Saša Đukić
Saša Đukić - 23 hours ago
Nobody is gonna talk about skin on lv 3 chef that she left, isn't that unhealthy?
Vinnie Cheng
Vinnie Cheng - Day ago
Americans: I love the French for giving us fries.
Belgians: *belgian sadness*
Vedha Palla
Vedha Palla - Day ago
Honestly I think I'd like 1s fries more than fermented fries
Michael Choe
Michael Choe - Day ago
The level 2 chef seems worse than the level 1 chef
Jessie G
Jessie G - Day ago
i still love mc d's fries
Axola Batyi
Axola Batyi - Day ago
I'll take 2 servings of Bianca's.
Plasma -
Plasma - - Day ago
Just go down to McDonald's
Yohan Brad
Yohan Brad - Day ago
The Level 2 chef is going to be a star could tell she's aiming to be a professional 🤣
just have fun
just have fun - Day ago
the only things that goes well with french fries are ketchup mayo and sweet chili sauce
just have fun
just have fun - Day ago
fermented . hell no . rich people food is disgusting
B o r p
B o r p - Day ago
Once I was cooking fries but I decided to be lazy and I didn't dry off the fries so they still had water, only problem was I was cooking them in oil so I almost burned down our kitchen for the second time-
Addison Gray
Addison Gray - Day ago
Well now we all know more about fries then our friends. Lol
Half of the video was her talking about French fries
Stephanie Gould
Stephanie Gould - Day ago
Bianca is annoying af.
Kingpurest - Day ago
Trust me Bianca's reasoning wasn't pectin breakdown rate
duby149 - Day ago
I cant be the only that throws a bag of frozen in the oven with a shredded cheese and calls it a day lmaooooo
Moha Mmd
Moha Mmd - Day ago
Video title be like: waste 13 mins & hate your own fries afterwards
p0rt3r - Day ago
Chef: "Do you want fries with that?"
Me: "Sure. I ordered them last week!"
Chef: "My man!"
Both: **bro-fist**
B CH - Day ago
None of these looked very good, but I'd probably go with the Level 1 chef's fries. But give me some damn ketchup!
Tach Lnk
Tach Lnk - Day ago
If Gordon Ramsay watches the video, he will be angry at the second chef for frozen French fries.
Omer Zeevi
Omer Zeevi - Day ago
Since when fries goes well with apples??

Syya Fire
Syya Fire - Day ago
Oi the thumb nail is backwards
Sike Vlogs
Sike Vlogs - Day ago
Level 1’s looked the best 😂
fabnsass - Day ago
I stick the cut and seasoned potatoes into the oven and that's it. I don't do the water thing or use litters of oil, a simple drip of oil with salt and pepper is good enough. Maybe add a pinch of garlic powder if you are feeling fancy, but that's it. Their sauces all scare me, just use salsa, ketchup and/or string cheese.
Person A
Person A - Day ago
Me: I’ll have some fries for lunch please..
Chef: That’ll be ready in five days
Amano Yuuji
Amano Yuuji - Day ago
1:56 that sound error
Alana Cunnigham
Alana Cunnigham - Day ago
Still can't compete with McDonald's fries
john dowe
john dowe - Day ago
helloo nutmeg daddy, wait wrong video ..
Matthew Sanders
Matthew Sanders - Day ago
Are you serious.....golden brown texture?
douglas ascencio
douglas ascencio - Day ago
Calypso Queso, boy do that sounds cool.
Arda - Day ago
it's funny because osmosis is just the opposite of what she said :)))
Cooking for the missus
I love these videos, I would deffo be closer to a level 1 chef.
Isaac S
Isaac S - Day ago
That girl looks so uncomfortable
Bagja Kertasafari
Bagja Kertasafari - Day ago
may i know the level 4 girl's name?
Elisa Idir
Elisa Idir - Day ago
Level 0: heat up oil, peel and slice up potatoes, add salt, throw them in oil, take them out, serve and eat.
ding dOoOoOonG
ding dOoOoOonG - Day ago
they put the sauce on top...

*how to unsee*
Wolf Blood
Wolf Blood - Day ago
Just by looking at the thumbnail the amateurs looks the best
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